Here we collect all stories from the current as well as past years. Have fun browsing through even if some of the wines mentioned here have long since been drank up and their bottles emptied.


Current News:

The Harvest 2019

2019-10-07 19:00:00

Ripe grapes on the harvest trailer Time flies and all work comes to an end. It’s like we just started, but the harvest is already done and with it the 2019 wine year lies behind us. Now we can for the first time really make some substantial statements about the vintage’s qualities. In short, we’re very pleased! Read more »

Sonnenmulde organic table-grapes

2019-09-02 23:00:00

A paper bag filled with organig table-grapes from the Sonnenmulde Estate Winery The proper wine harvest will start immediately after the Dornbirn Autumn fair in mid September. But we're already picking some grapes right now. They are just not destined for winemaking, rather they are table grapes meant for eating. Even more special is that they are new, fungus-resistant varieties that practically require no spraying - not even with organic formulations. This saves us a lot of time and labour while the grapes are still crisp and beautiful to look at. Read more »

Yield management

2019-07-24 16:55:00

Leaves and grapes on the ground after thinning. Yield management is a key factor in making great wines. The most important decisions are already made during winter pruning. But now, with the harvest in sight, it is time for some fine-tuning. Depending on the grape variety, there is more or less to do. But thinning the yield to a level that will help us harvest grapes with the ripeness we need, is what really counts. Read more »

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