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Grüner Veltliner Heideboden 2025

A bottle of Grüner Veltliner Heideboden
Ingredients: Grapes*, concentrated grape must*, acidity regulators: lactic acid, antioxydants: sulfites
* from organic agriculture

Nutritional Values per 100 mL
Energy 280 kJ / 67 kcal
Carbohydrates 0.8 g
  of which sugars 0.1 g
Contains minimal amounts of fat, saturated fatty acids, protein and salt
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AT-BIO-402

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Sonnenmulde Bioweine - DI Andreas Schreiner - Goldbergstraße 2, 7122 Gols Österreich/Austria - www.sonnenmulde.at - weingut@sonnenmulde.at