EN
| DE
| PL
Sauvignon Blanc 2025
Ingredients: Grapes*, acidity regulators: lactic acid, antioxydants: sulfites
* from organic agriculture
* from organic agriculture
| Nutritional Values | per 100 mL |
|---|---|
| Energy | 279 kJ / 67 kcal |
| Carbohydrates | 0.9 g |
| of which sugars | 0.1 g |
| Contains minimal amounts of fat, saturated fatty acids, protein and salt | |
AT-BIO-402
