Barrique casks Autumn colored vineyards around Gols Hillside vineyard with autumn colored leafes View towards the illuminated winery at night Andreas and Kathrin Sun rises through ground fog while wind turbines tower above the vineyards Sonnenmulde wine bottles Late harvest while the leafes show first autumn colours People at manual wine harvest View of vineards starting to change leafe colours in autumn View towards the winery Vineyard next to a forest, autumn colored leafes Barrique storage Trailer filled with fresh grapes at the harvest

Grüner Veltliner Heideboden 2016

Current Wines | Wines from 2016


A bottle of Grüner Veltliner Heideboden

The Grüner Veltliner is without doubt the most famous Austrian grape variety. While having been cultivated for centuries, skillful vinyardists and winemakers nowadays prove over and over that its wines can easily be compared to the worlds very best whites. Grüner Veltliner wines from Lake Neusiedl are usually very aromatic and fruity with an elegant bouquet as well as full-bodied but not opulent. Depending on the vintage, gracile fruitiness or more intense aromatics dominate. The wines are however always very palatable, with a mild acidity.

Tasting notes

The Grüner Veltliner Heideboden shows a juvenile bright yellow colour. Its nose is reminiscent of green apples and spicy flavours. On the palate there are hints of pepper and it shows a well balanced harmonic overall appearance.

Food suggestion

The wine lends itself as a companion for cold hors d’oeuvre and is just right for traditional Austrian cooking.

Ageing potential

Best to drink within 1-2 years after the harvest.

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AT-BIO-402

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Details


Drinking Temperature:
12° C
Alcohol Content:
12.5 %vol
Sugar Content:
2.1 g/L
Acidity:
5.9 g/L
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Awards


International Organic Wine Award 2017


Silver medal at the International Organic Wine Award 2017

Silver Medal - 89 points.

Burgenland Wine Competition 2017


Gold Medal at the Burgenland Wine Competition 2017

Gold Medal - 86.79 points