Blaufränkisch semi dry 2016

Blaufränkisch is a very old and traditional Austrian red wine variety and one of the most precious vines we have. Its main characteristic lies in the pronounced fruitiness that very few other grapes are able to approach. Other distinctive qualities are an appealing tannin level, an inspiring acidity and the noticeable influence of the soil on the wine’s overall characterisitics. Blaufränkisch wines are famous for their drinkability which they are able to prove at many occasions.

Tasting notes

Poured in a glass this Blaufränkisch shines in a full red colour. Its fruity bouquet reminisces of wild berries. Lush fruits and smoothness dominate the taste while the wine’s slight sweetness appeals harmoniously to the palate, making its tannins soft and enjoyable.

Food suggestion

This Blaufränkisch is well rounded and pleasing to drink. It is also an ideal companion for many different foods at the table but especially for grilled or roasted meat and of corse for noodle dishes

Ageing potential

Reaches its optimum 1-2 years after the harvest. Can be kept for 4-5 years or more.

Follow along to the

AT-BIO-402

Details

Drinking Temperature:

17° C

Alcohol Content:

12.5 %vol

Sugar Content:

10.2 g/L

Acidity:

5.2 g/L

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High resolution bottle photo

Fact-Sheet (PDF)

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