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Andreas and Kathrin Late harvest while the leafes show first autumn colours Autumn colored vineyards around Gols Vineyard next to a forest, autumn colored leafes Barrique storage View towards the illuminated winery at night Trailer filled with fresh grapes at the harvest Hillside vineyard with autumn colored leafes People at manual wine harvest Sun rises through ground fog while wind turbines tower above the vineyards Sonnenmulde wine bottles View towards the winery Barrique casks View of vineards starting to change leafe colours in autumn

Pinot Noir 2018

Current Wines | Wines from 2018


A bottle of Pinot Noir

Pinot Noir is commonly considered to be one of the best and most precious red wine varieties of the world and is likely among the oldest as well. In Austria Pinot grapes are known since the Middle Ages and can be found in most wine-growing regions of the country. In the warm climate of the area around Lake Neusiedl Pinot Noir ripens early and the wines are generally very full bodied, offering a tremendously rich bouquet.

Tasting notes

This Pinot Noir shines garnet-red in its glass and develops an intense red berry like bouquet with hints of roasted wood flavours. On the palate it is full but still fruity and has noticeable tannins that last with an harmonic finish.

Food suggestion

This Pinot Noir suits to dark meat dishes as well as strong and spicy cheese.

Ageing potential

Needs 2-3 years after the harvest to reach its optimum. Can easily be kept to 4-6 years or even longer.

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AT-BIO-402

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Details


Drinking Temperature:
18┬░ C
Alcohol Content:
13 %vol
Sugar Content:
3.3 g/L
Acidity:
4.9 g/L
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Awards


International Organic Wine Award 2020


Gold medal at the International Organic Wine Award 2020

Gold Medal - 90 points.