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Barrique casks People at manual wine harvest View towards the illuminated winery at night Sun rises through ground fog while wind turbines tower above the vineyards Vineyard next to a forest, autumn colored leafes Late harvest while the leafes show first autumn colours View of vineards starting to change leafe colours in autumn Barrique storage Sonnenmulde wine bottles Trailer filled with fresh grapes at the harvest Autumn colored vineyards around Gols View towards the winery Hillside vineyard with autumn colored leafes Andreas and Kathrin

Sauvignon Blanc semi-dry 2006

Current Wines | Wines from 2006


A bottle of Sauvignon Blanc semi-dry

The Sauvignon Blanc is one of the best known wine varieties worldwide. In Austria it is most respected for its especially fine, highly aromatic and fruity wines which are with their pithy acidity ideal food companions. In the warm times of the year, Austrian Sauvignon Blancs are also always a hot tip while sipped cold. Our Sauvignon Blancs from the Seewinkel are generally very aromatic, fruity and offer a hearty ripe overall impression with a palatable acidity.

Tasting notes

The semi dry Sauvignon Blanc 2006 appeals with slight tones of elderflower and fruity notes. Its taste is elegant and almost dry. The tiny bit of sweetness perfectly distinguishes the Sauvignon Blancs fine flavours.

Food suggestion

This wine is ideally suited as an aperitif. The small but noticeable residual sugar content, combined with the full body have an inspiring and appetizing effect. It also serves well to a great range of stronger food that would otherwise be too intense for a light and dry white wine.

Ageing potential

Best to drink within two or three years after the harvest.


Details


Drinking Temperature:
12° C
Alcohol Content:
12.7 %vol
Sugar Content:
11.1 g/L
Acidity:
6.4 g/L
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