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View towards the illuminated winery at night Barrique storage Trailer filled with fresh grapes at the harvest Autumn colored vineyards around Gols View towards the winery Hillside vineyard with autumn colored leafes Barrique casks Sun rises through ground fog while wind turbines tower above the vineyards People at manual wine harvest View of vineards starting to change leafe colours in autumn Late harvest while the leafes show first autumn colours Vineyard next to a forest, autumn colored leafes Andreas and Kathrin Sonnenmulde wine bottles

Trockenbeerenauslese 2015

Current Wines | Wines from 2015


A bottle of Trockenbeerenauslese

The Trockenbeerenauslese (TBA) is the most precious of the Austrian dessert wines. It is exclusively made from grapes which have shrivelled and dried out like raisins due to the affection of noble rot. This leads to a sugar content of almost 40 % and it requires expert skills of a winemaker to achieve and maintain harmony between the aroma composing elements. Establishing this well-ballanced relation is a craft only mastered by winemakers with a comprehensive experience in this special field.

Tasting notes

This very sweet TBA with its spicy aroma and its fullness is aflavourful Cuveé of Sämling and Welschriesling. It shines withhigh but elegant acidity and overall noble appearance.

Food suggestion

This wine is especially suited for aged cheese or when servedalong a sweet dessert at a big banquet. Many people also enjoy iton its own, having a glass of an exceptional wine in the eveningfor example.

Ageing potential

This wine gives a lot of drinking pleasure already. It can however bestored almost indefinitely because its concentrated constituents havea very positive effect on the further aging process.

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Details


Drinking Temperature:
12° C
Alcohol Content:
10.5 %vol
Sugar Content:
223.4 g/L
Acidity:
7.9 g/L
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Awards


AWC - International Wine Challenge 2016


Gold medal at the AWC - International Wine Challenge 2016

Gold Medal - 90.3 points.

International Organic Wine Award 2016


Gold medal at the International Organic Wine Award 2016

Gold Medal - 93 points.