Rows of grapevines in summer, about 1 month befor the harvest View towards the winery View of vineards starting to change leafe colours in autumn Autumn colored vineyards around Gols Trailer filled with fresh grapes at the harvest Barrique casks Vineyard next to a forest, autumn colored leafes Late harvest while the leafes show first autumn colours Sun rises through ground fog while wind turbines tower above the vineyards Hillside vineyard with autumn colored leafes Barrique storage People at manual wine harvest Sonnenmulde wine bottles Andreas and Kathrin View towards the illuminated winery at night

Blaufränkisch 2010

Current Wines | Wines from 2010


A bottle of Blaufränkisch

Blaufränkisch is a very old and traditional Austrian red wine variety and one of the most precious vines we have. Its main characteristic lies in the pronounced fruitiness which very few other grapes are able to approach. Other distinctive qualities are an appealing tannin level, an inspiring acidity and the noticable influence of the soil on the overall appearance. Blaufränkisch wines are famous for their easy drinkability which they are able to prove at many opportunities.

Made from organic grapes. AT-BIO-402

Tasting notes

Our dry Blaufränkisch 2010 gleams in a beautiful red colour and shows violet-blue reflexions. The pronounced fruity bouquet reminds on dark wild berries and goes harmonically with its tender-tart aromatic flavour.

Food suggestion

The Blaufränkisch is round, very palatable to drink and thus an ideal companion at the table for a wide range of dishes.

Ageing potential

Reaches its optimum one to two years after the harvest. Can be kept for for to five years or more.


Details


Drinking Temperature:
18° C
Alcohol Content:
13 %vol
Sugar Content:
3 g/L
Acidity:
5.1 g/L
Downloads:
Image Icon High resolution bottle photo
PDF Icon Fact sheet (PDF)


Awards


Vinaria Rotweinverkostung Jahrgang 2010


15 points

Selection “Best Buy” - Wines up to 8 Euros.