View towards the illuminated winery at night Sun rises through ground fog while wind turbines tower above the vineyards Late harvest while the leafes show first autumn colours Autumn colored vineyards around Gols View towards the winery Sonnenmulde wine bottles Vineyard next to a forest, autumn colored leafes Andreas and Kathrin Barrique storage Barrique casks People at manual wine harvest View of vineards starting to change leafe colours in autumn Hillside vineyard with autumn colored leafes Trailer filled with fresh grapes at the harvest Rows of grapevines in summer, about 1 month befor the harvest

St. Laurent 2010

Current Wines | Wines from 2010


A bottle of St. Laurent

The St. Laurent is a very old and already rare Austrian grape variety. Its ancestry is entwined by many legends and still unknown. Its name is however believed to be derived from the day of St. Laurenzius (August 10th) around which the St. Laurent grapes usually start to become coloured. Wines of St. Laurent are typically deeply coloured, strong and pleasingly mild. Wine enthusiasts often value it as high as Zweigelt and its rare occurance often makes it even more interesting.

Made from organic grapes. AT-BIO-402

Tasting notes

Our St. Laurent 2010 shows a beautiful dark red colour. The flavour is full of ripe fruitiness and appears almost grapy. Ripe fruity tones also dominate the taste, fullness and velvety tannins the finish.

Food suggestion

This wine goes excellently with a festive meal as a companion to a strong red meat dish.

Ageing potential

Reaches its optimum two years after the harvest. Can be kept at least for over five years.


Details


Drinking Temperature:
18┬░ C
Alcohol Content:
12.5 %vol
Sugar Content:
2.8 g/L
Acidity:
5.3 g/L
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PDF Icon Fact sheet (PDF)