Barrique casks People at manual wine harvest Sun rises through ground fog while wind turbines tower above the vineyards Vineyard next to a forest, autumn colored leafes Sonnenmulde wine bottles View towards the illuminated winery at night Barrique storage View towards the winery Rows of grapevines in summer, about 1 month befor the harvest View of vineards starting to change leafe colours in autumn Trailer filled with fresh grapes at the harvest Hillside vineyard with autumn colored leafes Late harvest while the leafes show first autumn colours Andreas and Kathrin Autumn colored vineyards around Gols

Trockenbeerenauslese

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A bottle of Trockenbeerenauslese

The Trockenbeerenauslese (TBA) is the most precious of the Austrian dessert wines. It is exclusively made from grapes which have shrivelled and dried out like raisins due to the affection of noble rot. This leads to a sugar content of almost 40 % and it requires expert skills of a winemaker to achieve and maintain harmony between the aroma composing elements. Establishing this well-ballanced relation is a craft only mastered by winemakers with a comprehensive experience in this special field.