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Young shoot with first leafes and grapes shortly after it started to grow View towards the winery Bursting vine bud Yellow rape blossoms between rows of grapevines Budding vine shoot Rainbow above the vineyards of Gols Sonnenmulde wine bottles Barrique casks Vineyard in spring before it starts to grow View towards the illuminated winery at night Barrique storage Grapevines and an oaktree in spring before the start of the growing season Andreas and Kathrin

Blaufränkisch semi dry 2018

Current Wines | Wines from 2018


A bottle of Blaufränkisch semi dry

Blaufränkisch is a very old and traditional Austrian red wine made from one of the most precious grapevines we have. The main characteristic lies in its pronounced fruitiness that very few other grapes are able to match. Other distinctive qualities are an appealing tannin level, an inspiring acidity and the notiecable influence of the soil on its overall appearance. Blaufränkisch wines are famous for their drinkability which they are able to prove at many opportunities.

Tasting notes

This dry Blaufränkisch shimmers in a beautiful red colour and shows slightly violet tones on the edge. Its pronounced bouquet is reminiscent of dark wild berries and interacts harmonically with its tender-tart fruity flavour.

Food suggestion

The Blaufränkisch is round, very palatable to drink and thus an ideal companion at the table for a wide range of dishes including meat, noodles and more.

Ageing potential

Reaches its optimum one to two years after the harvest. Can be kept for four to five years or more.

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Details


Drinking Temperature:
17° C
Alcohol Content:
12.5 %vol
Sugar Content:
10.6 g/L
Acidity:
5.3 g/L
Downloads:
Image Icon High resolution bottle photo
PDF Icon Fact sheet (PDF)